SPT’s newest turbo oven with 6-pre-programmed settings. This versatile oven combines conduction heat and convection technology to keep foods moist on the inside yet browned and crispy on the outside all without the use of added fats or oils. Conduction heat targets the surface of the food for browning. Convection circulates the hot air to cook the food evenly and speeds cooking up to 3-times faster. Pre-programmed settings take the guesswork out of cooking: chicken, pork, beef, kabob, seafood and warm. You can also manually set the cooking time and temperature.
- 6-programmed settings for effortless cooking
- Deep heat penetration and instant heating no defrosting necessary
- Reduces cooking time by up to 30%
- Digital display with adjustable time and temperature
- Heatproof tempered glass
- 2-fans for quick and even heat distribution
- Digital control with display and safety handle switch
- Temperature range: 100°F – 450°F (25°F increments)
- Manual cooking time: up to 2-hour and 59-minutes
- Accessories included: extender ring, 2-racks and tong
WARNING: This product can expose you to chemicals including arsenic, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov